Tomato Sauce
Ingredients
Instructions
  1. Sauté the garlic in the olive oil for just a minute until lightly golden brown.
  2. Add in onions, coconut aminos and mirin, sauté for ten minutes on medium low until onions start to cook.
  3. Add in tomatoes, basil, oregano, Celtic sea salt and pepper
  4. Simmer for twenty minutes or until tomatoes are cooked.
  5. Pour on top of pasta, zucchini pasta, spaghetti squash and more!
Tomato Sauce