Instructions
- Cut off the ends of the zucchini.
- Put in spiralizer and twist.
- Place spiraled zucchini in a large steamer basket and mix every few minutes so that all the zucchini is evenly cooked.
- OR place in a skillet with 2 tablespoons of olive oil and cook over medium heat and stir. Add ¼ cup water if needed.
- Cook until the zucchini is soft but leave a little crunch.
- Place sauce on top and serve!
Recipe Notes
Great with tomato sauce, pesto or olive oil and garlic sauté. I use the “As Seen On TV Veggetti” spiralizer which can be purchased for $14.99 at Target or Bed, Bath and Beyond.
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Zucchini Pasta
